A new expression of the original De Auras Wheat Sour released back in 2015. This limited release spent 3.5 years conditioning to perfection in Chardonnay barrels, imparting minerality and vinous character to the beer. It's then carefully blended with a mixed sour culture from their oak foudres. Bursting with flavors and aromas of pears, apples, and other orchard fruit, while complemented by hints of oak. De Auras finishes crisp, dry, and slightly tart. An excellent pairing to a shared plate of charcuterie on a sunny day.